1/23/2024 0 Comments Lazy sundaes![]() ![]() New for October, Lisa’s gourmet menu taps into the season’s most celebrated ingredients whilst utilising her signature artistic flair. The fine dining menus also come with a recommended pairing of award-winning wines, and the professional, warm Northern hospitality Northcote is known for.Īfter being led to our table we were greeted with a selection of ‘snacks’, small bitesize morsels of deliciousness to awaken our tastebuds. ![]() She has been Executive Chef since 2017 and has helped to maintain the restaurant’s Michelin star, which it has held for more than 20 years in total. Lisa Goodwin-Allen joined Northcote when she was just 20, becoming Chef de Partie within a year, and junior Sous Chef the following year. Here we received a copy of the menu and our lovely server discussed our carefully paired wine choices for the evening. I opted for the ‘Obsession Martini’ whilst my guest chose the ‘Passionfruit Spicy Margarita’, a tipple which the bartender explained was one of their best sellers and one which they make by infusing tequila with fresh chilli. ![]() The Garden Lodge is situated just across from the Manor House within the beautiful Northcote gardens, which is where we were swiftly led to.įrom the views of the kitchen gardens to a ‘Gastronomic Welcome’ waiting for us on the television screen, this immediately felt like a foodie retreat and we couldn’t wait to taste what was in store.Īfter taking in the views on our balcony, we headed to the cocktail lounge to enjoy a little aperitif before our dinner. The beautiful 19th-century manor boasts 26 rooms each with an individual style, guests can stay in the Manor House rooms or the Garden Lodge rooms. Northcote’s luxurious manor house, outdoor terrace and scenic views (Credit: The Manc Group) Hopping off the train at Langho station after just an hour’s journey through the scenic Ribble Valley, we embarked on the short walk to the hotel with a mini suitcase in hand, a vision which must’ve looked like a scene from The Holiday to any passers-by. We headed to Northcote for an overnight stay as well as to sample their Five Course Seasonal Gourmet Menu, which was a real feast for all the senses. Just under an hour’s drive away from Manchester, this is the perfect weekend retreat to the countryside for those looking to escape the hustle and bustle of the city centre. Set amid the tranquil rolling pasture of Lancashire’s Ribble Valley is Northcote, a luxury hotel and Michelin-star restaurant run with esteemed chef Lisa Goodwin-Allen at the helm. We work with a local frame maker to create reasonably-priced made-to-measure frames just for our puzzles.Eats A culinary celebration of the season at Northcote Manor Clementine Hall We have enjoyed putting their puzzles together and now they’re sitting pretty on our walls. Whether working alone or at a gathering of friends, they see puzzles as a means to slow down, connect, and live in the present. ![]() Piecework is a puzzle company dedicated to quality time in the great indoors. Some may find the process meditative, we think it’s great at testing our patience, and the joy at the end was oh so sweet! About the brand We especially love that it’s an activity we could do with our loved ones. These puzzles frames as art and make fabulous conversation starters. Specificationsġ00% recycled thick stock and high-quality art paper with matte finishįrame it easily with a 50 cm x 70cm frame from IKEA As a bonus, the box is beautiful and can be used a display piece after you complete and hang your puzzle. They’re fun to look at as they are enjoyable to put together. The banana split is just the cherry on top.Įach Piecework puzzle is made of extra thick pieces with a premium matte finish layered on a board made of 100% recycled paper. A post-sock-hop, soda fountain dream scene. I scream, you scream, we all scream for this panoply of frozen delights. ![]()
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